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Frozen Ice Cream Plant Based Tofu Pudding Dessert Animal Free For Vegetarian
| MOQ: | 500 cartons |
| Price: | 130 |
| Standard Packaging: | canned/bag/bulk/cardboard box |
| Delivery Period: | 15-25 days |
| Payment Method: | L/C,T/T |
| Supply Capacity: | 200 tons per month |
Detail Information
Place of Origin
CHINA
Brand Name
Jiutai
Certification
CE, UL
Model Number
Plant-Based Bean Products Series
Type:
Pudding
Main Processes:
Soaking, Grinding, Boiling, Coagulation, Etc.
Fat Content:
Low
Advantages:
Lactose And Gluten-free
Suitable For People:
Vegetarians
How To Eat:
Make Pudding And Add To Desserts
Highlight:
ice cream plant based tofu
,plant based tofu pudding dessert
,frozen health on plants tofu
Product Description
Frozen Ice Cream Plant Based Tofu Pudding Dessert
Product Specifications
| Attribute | Value |
|---|---|
| Type | Pudding |
| Main processes | Soaking, grinding, boiling, coagulation, etc. |
| Fat content | Low |
| Advantages | Lactose and gluten-free |
| Suitable for people | Vegetarians |
| How to eat | Make pudding and add to desserts |
Product Description
Our plant-based tofu pudding dessert is a versatile, animal-free option perfect for vegetarians. The frozen ice cream plant tofu can be prepared in various ways - fried, stir-fried, stewed, deep-fried, served cold, or made into delicious desserts.
With its strong flavor absorption capability, it perfectly blends different flavors including spicy, sweet, and sour. The product offers distinct textures: old tofu is ideal for stewing and absorbing soups, while tender tofu works excellently for soups or pudding preparation.
When frozen, the plant tofu develops a unique sponge-like structure, making it particularly suitable for creating imitation meat dishes and innovative dessert creations.
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